Tag Archives: Dinner Musings

Filet Mignon Day

Translated literally, this phrase means “delicate fillet” or “cute fillet.” I can’t say I’ve ever thought of a steak as cute, but I guess if you’re gonna use that label, this is the cut that deserves it. (I have a … Continue reading

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Mac and Cheese Day

When I started blogging about Days, I said I was going to try to minimize the Food Days that I wrote about.  I’m starting to think I should have gone the other way and blogged exclusively about food days. Anyway, … Continue reading

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Beef Tallow Day

Beef tallow is one of those things I thought about for maybe a half an hour as a little kid and then promptly forgot about—I learned from the Laura Ingalls books that tallow was used to make soap and candles. … Continue reading

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Pizza Day

For all its nearly universal appeal, pizza is a matter of rather personal taste, I have found. For most of my childhood, pizza came one of two ways: sausage and cheese for my mom or laden with all kinds of … Continue reading

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